We’re grateful for every person we get to serve.
Guests can choose from our six-seat tasting table experience, full-service à la carte dining, or bar seating.
À La Carte Menu
Marinated Olives 8
Lemon, Spice Mix
Tiger Bread 9
Butter, Confit Garlic
Anchovy Toast 16
Goat Butter, Sorrel
Summer Squash 18
Feta, Pumpkin Seeds
Chicory Salad 19
Hazelnuts, Pecorino
Hamachi 22
Melon, Shaved Goat Cheese
*****
Pappardelle 26
Pesto, Lemon, Sunflower Seeds
Gnocchi 28
Confit Duck Leg, Jus, Sorrel
Maitake Mushroom 28
Pistachio, Chives
Halibut 38
Tomato, Vin Jaune, Basil
Pork Schnitzel 36
Brown Butter, Chilis, Fennel
Wagyu Steak 42
Asparagus, Black Garlic, Potato
*****
Passion Fruit 12
Strawberry, Oats
Chocolate Torte 12
Creme Fraiche, Hot Fudge, Amarena
Cheese Plate 14
Schaap Lust, Tarte Flambe, Appelstroop
6 Tasting Menu
$165 per person
Hamachi
Honeymoon Melon, Harissa, Brabander Cheese
Beef Tartare
Chili Crisp, Hazelnuts, Kale
Corn
Scallop, Lobster Mushroom, Brioche Sauce
Mandilli de Sea
Duck Confit, Sorrel
Arctic Char
Tomato, Cherry, Chard
Lamb Guiso
Carrots, Cilantro, Rice
Strawberries
Passion Fruit Custard, Oats
Wine List
Below is a PDF of our current wine list, both by the glass and by the bottle.